Key results
Australia’s fish stocks are well managed and a majority are healthy, with almost 85% were classified sustainable or recovering.
In total one hundred and twenty (120) species were reviewed for the 2018 Reports;- for ease of sorting and presenting the data you can also download an xls spreadsheet of results.
The 2018 Reports assessed 37 new species, including the iconic – Australian Herring, Black Bream, Silver and Blue Warehou, Eastern Sea Garfish, Elephantfish, Estuary Cobbler, John and Mirror Dory, Mahi Mahis, Periwinkle, Redfish, Yellowfin Whiting and the first Sea Cucumber (White Teatfish).
- One hundred and twenty species were assessed across Australia.
- Thirty seven new species were added in the 2018 Reports.
- All five prawn species were assessed as sustainable.
- All five whiting species (Eastern School, King George, Sand, Stout and Yellowfin Whiting) were assessed as sustainable.
- All four lobster species were assessed as sustainable.
- Three hundred and twenty four (324) stocks were able to be assessed out of the four hundred and six stocks (406) across the species.
- 254 stocks were classified as sustainable
- 18 stocks are classified as recovering
- 23 stocks are classified as depleting and
- 29 stocks were classified as depleted. Importantly all have recovery management plans in place that aim to rebuild the stocks.
Stock Status |
Number of stocks |
Total stocks
|
Catch |
% of catch species
|
||
Biological stock |
Management unit |
Jurisdiction |
||||
Sustainable |
99 |
99 |
57 |
255 |
128,893 |
90.5 |
Depleting |
6 |
12 |
4 |
22 |
4,199 |
3.1 |
Recovering |
8 |
8 |
2 |
18 |
6,547 |
4.6 |
Depleted |
11 |
13 |
5 |
29 |
1,115 |
0.8 |
Undefined |
12 |
22 |
20 |
54 |
1,573 |
1 |
Negligible |
3 |
3 |
22 |
28 |
721 |
0 |
Total |
139 |
157 |
110 |
406 |
142,328 |
100 |
There were 54 stocks classified as undefined and a further 28 classified as negligible. The undefined stock classification does not necessarily mean that the stock is at increased risk; it means that there is limited or conflicting information available to undertake the assessment. Stocks classified as negligible are unlikely to be at risk due to their very small size.
There were 139 stock status assessments at the biological stock level, 157 at the management unit level and 110 at the jurisdiction level.
The reports account for a majority of the Australian caught fish that Australians will eat. The total volume of commercial catch reported in the 2018 Reports was 142,328. This is an increase of almost 8,000 tonnes on the volume assessed in the 2016 Reports.
Monitoring species recovery
A goal of the Status Reports has been to report on stock status trends over time. Fisheries and the marine environment are constantly changing. They are dynamic systems and the reports provide an insight into how species are faring and where management controls are needed, for example, to reduce catch or to protect fish during spawning.
In 2018, we mark the fourth edition. In this Edition we are now able to start to see some trends of species going from being depleted back to sustainable and vice versa – sustainable going to depleted.
One key species where we have seen such a movement is Southern Bluefin Tuna. After more than twenty years it moves from depleted to recovering. Recent assessments have shown clear progress towards the rebuilding target set by the Commission for the Conservation of Southern Bluefin Tuna (CCSBT) to guide the recovery of the biological stock to 20 per cent of unfished biomass by 2035. We are not there yet, but from all accounts we are well on our way to achieving that target before 2035.
Below are some of the species that have changed over the past three years.
Improving
Species – Stock assessed |
2014 |
2016 |
2018 |
Southern Bluefin Tuna |
Depleted |
Depleted |
Recovering |
Big Eye Tuna – Pacific Ocean |
Depleted |
Depleted |
Sustainable |
Blue Swimmer Crab – Cockburn Sound |
Depleted |
Depleted |
Recovering |
Blue Swimmer Crab – Shark Bay |
Depleted |
Recovering |
Recovering |
Blue Swimmer Crab – Gulf St Vincent |
Recovering |
Sustainable |
Sustainable |
Blacklip Abalone – Victorian Western Zone Fishery |
Depleted |
Sustainable |
Sustainable |
Depleting
Species – Stock assessed |
2014 |
2016 |
2018 |
Ballot's Saucer Scallop - East Coast Trawl Fishery |
Sustainable |
Depleted |
Depleted |
Commercial Scallop – Victoria |
Undefined |
Undefined |
Depleted |
Commercial Scallop – Tasmania |
Undefined |
Undefined |
Depleted |
Snapper – Shark Bay oceanic, WA |
Sustainable |
Recovering |
Depleted |
Snapper – Northern Spencer Gulf Fishery, SA |
Depleting |
Depleting |
Depleted |
Blacklip Abalone –Victorian Central Zone Fishery |
Depleted |
Depleting |
Depleting |
Blacklip Abalone –New South Wales |
Recovering |
Sustainable |
Depleting |
Blacklip Abalone –Tasmanian Eastern Zone Fishery |
Recovering |
Sustainable |
Depleting |
Specific Reports
Specific reports looking at different groupings
-
JurisdictionReports for each state or territory jurisdiction.
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MolluscsMolluscs are invertebrate animals that includes the clams, calamari, squid, octopi and snails.
-
CrustaceansCrustaceans are a group of animals that include crabs, shrimps, prawns, lobsters and crayfish.
-
SharksSharks are a subgroup of cartilaginous fishes; usually large, fast swimming, fish-shaped predators.
-
FinfishFinfish are a vertebrate animals that have gills and live in water.